• 918-665-8220
    • 1313 S. Lewis Tulsa, OK 74104
    • Mon - Fri: 10:00 - 5:00 & Sat 10:00 - 1:00

    Cooking Classes and Demonstrations

    2019 Cooking Class and Demonstration Schedule 

    How to Use Your Hasty-Bake Charcoal Oven- 101 Class

    Time : 1 hour, food will not be served, informational only

    Where: Tulsa Grill Store, Hasty-Bake Headquarters, 1313 S. Lewis, Tulsa OK 74104

    Fee: Free to new Hasty-Bake owners in the last year! Interested in learning about Hasty-Bake before you purchase? This class is for you also! Remember, you must register prior to attending. Space is limited.

    • tips and tricks on how to light your grill
    • tips and tricks on how to maintain the temperature
    • how to clean your grill
    • common mistakes
    • when to use your heat deflector

    101 Class Dates 

    August 24th

    September 7th

    September 21st

    October 5th

    October 19th

    November 2nd

    The Hasty-Bake 101 classes will resume February 2020.

    All Classes are Saturday mornings and begin at 10:30am – standing room.

    Hasty-Bake Cooking Class Schedule

    All participants must prepay and register prior to the class by calling the Hasty-Bake Showroom @ 918-665-8220. Class entry fee includes lesson, food, and drinks!

    Check back to our website monthly as new classes will be added!

    Hasty-Bake Brisket Cooking Class

    When:  Thursday, September 26th

    Time:  5:30pm-8:00pm

    Where:  Tulsa Grill Store, Hasty-Bake Headquarters, 1313 S. Lewis, Tulsa OK 74104

    Fee:  $85 per person, includes food and complimentary select beverages

    Taught by Hasty-Bake Ambassador, Nick Parsons

    On the menu: Brisket, Brisket, Sides and More! Plus, How To Trim a Brisket

    Hasty-Bake Griddle Me This Cooking Class

    When:  Thursday, October 3rd

    Time:  5:30pm-8:00pm

    Where:  Tulsa Grill Store, Hasty-Bake Headquarters, 1313 S. Lewis, Tulsa OK 74104

    Fee:  $75 per person, includes food and complimentary select beverages

    Taught by Hasty-Bake Ambassador, Jeff Edwards and Allen Hood

    On the menu: Greek Mediterranean Flavor-Chicken and Rice, Beef Strips, Greek Potatoes, Grilled Pita Bread, Grilled Veggies, and Grilled Dessert

    Hasty-Bake Brisket Cooking Class

    When:  Thursday, October 24th

    Time:  5:30pm-8:00pm

    Where:  Tulsa Grill Store, Hasty-Bake Headquarters, 1313 S. Lewis, Tulsa OK 74104

    Fee:  $85 per person, includes food and complimentary select beverages

    Taught by Hasty-Bake Ambassador, Nick Parsons and Clint Pollard

    On the menu: Brisket, Brisket, Sides and More! Plus, How To Trim a Brisket

    Hasty-Bake Headquarters/ Tulsa Grill Store & Outdoor Test Kitchen – 1313 S. Lewis, Tulsa OK 74104